Grammy's Recipe Book Kitchen notes

Kitchen Notes: Air Fryer & Reheating

Grammy's handwritten page for Kitchen Notes: Air Fryer & Reheating
Page 51 · full size

As written

Word for word from her page, with her spelling and line breaks. [?] marks a word we couldn't read.

Chicken fried chicken 15 min air fryer 390°
Corkey's pulled chicken -
defrost in fridge overnight
place in dish 45 sec in micro.
pull apart then 45 seconds until hot
Croissants - oven 350°
bake from frozen 20-25 min

Grammy's recipe

Her recipe, typed out to cook from: her amounts and her words, with abbreviations spelled out and the steps numbered.

Method

  1. Chicken-fried chicken: 15 minutes in the air fryer at 390°.
  2. Corky’s pulled chicken: defrost in the fridge overnight. Microwave in a dish 45 seconds, pull apart, then another 45 seconds until hot.
  3. Croissants: bake from frozen at 350° for 20–25 minutes.